Mockmill produces an exciting range of flour and grain mills designed in Germany to help home bakers add new and exciting techniques into their baking. You can mill a large range of dry ingredients and really extend your capabilities of home baking with a Mockmill grain mill.
Supermarket flour can sit on the shelf for a really long time - by using a Mockmill 100 or Mockmill 200 Professional (to really take your baking to the next level) you can be sure the flour you are using is completely fresh. Taste the difference of using freshly ground grain in your baking by using a Mockmill flour mill grinder today.
You can also grind just about anything that is raw and dry. Fancy grinding your own spices so they can be used fresh in your cooking? No problem! The Mockmill range can handle that without issue. Check out the table below for a guide on what can be ground using a Mockmill:
New to home milling? Read our A Sourdough Baker's Guide to Milling Flour at Home to learn how fresh-milled flour can elevate your baking.
Craft Perfect Dough with Precision Mixers